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Planet Veg
The Indian owners of this small friendly vegetarian café bake their samosas and fill them with ingredients such as spinach and tofu. Their roti rules - try the Katmandu roll, filled with cabbage and mixed veggies and lined with fried noodles and jalapeno cilantro chutney. The hot pots with rice and the tasty veggie burgers, flavored with yam and apple chutney, are good value. All can be packed up and taken to nearby Vanier Park for a picnic.
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