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TorontoRestaurants

Pan Asian restaurants in Toronto

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    Spring Rolls

    One of five Spring Rolls around town, the Old York version is a cool, mod room casting a culinary net from Vietnam to China. Bowls of Vietnamese pho (noodle soup) mingle with spicy Szechuan wok dishes, classic pad thai (stir-fried noodles), curries and banana fritters. Energetic after-workers unwind at sidewalk tables.

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