Bakery restaurants in Toronto
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A
Hodo Kwaja
Most of the space inside this Korean hole-in-the-wall bakery is consumed by an incredible cake-making contraption, imported from Korea at a cost of $30,000. The whirring machine produces bite-size walnut cakes at a rate of 1000 per hour – grab a bagful to round-out your morning coffee experience.
reviewed
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B
Dufflet Pastries
Dufflet Rosenberg's desserts grace the end-of-night tables of Toronto's most prestigious restaurants. Maneuver yourself towards the counter at her retail bakery for buttery cookies, rich tarts, layer cakes, pies, flans and sinfully good chocolate cakes.
reviewed
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C
Furama Cake & Dessert Garden
Always bustling, Furama sells lotus seed cakes, almond cookies and curried buns for pocket change. Wash down pineapple butter cake and some silky, melt-in-the-mouth egg tarts with a butt-kicking Chinese coffee.
reviewed
