Edward Levesque's Kitchen

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  • Address
    1290 Queen St E, East Toronto
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  • Phone
    465 3600
  • Transport
    tram: 501, 502, 503

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Lonely Planet review

Inside the front window of a retro-looking diner, chef Edward 's clattering skillet yields nouveau Canadian comfort food with seasonal ingredients, his influences ranging from Asian to Italian. Scallop, leek, lemon and asparagus risotto (around C$24 ), or a slab of chocolate 'nemesis' cake with fennel confit (around C$8 ) guarantee a satisfaction reaction.