restaurants / French

Panache information

Québec City , Canada
10 Rue St-Antoine
+1 418 692 1022
More information
lunch mains $22-27, dinner mains $31-49
Opening hours
lunch Mon-Fri, dinner daily
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This celebrated restaurant at the Auberge St-Antoine receives high marks for its delectable, imaginatively prepared Québécois cuisine and top-notch service. The feast, which can easily last three or four hours, might feature the likes of maple-glazed halibut, Appalachian red deer with wild berry sauce, spit-roasted duck or caramelized giant scallops. It’s set in a stone-walled 19th-century maritime warehouse, with rustic wood beams nicely complementing the elegant place settings. The price tag for all this, not surprisingly, is high.