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Chez Temporel
This no-frills, out-of-sight café on a quiet side street has got heaps of attention from France heavyweights Voici and Guide du Routard to the New York Times . The breakfast fare is definitely worth the trip: they cook their own croissants and serve up perfect (yes perfect) café au lait. Service is generally disinterested but efficient. The sandwiches, soups and salads served the rest of the day are good, but not worth a trip in and of themselves.
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Le Petit Coin Latin
For a French-style breakfast, try this excellent, very European spot near rue St-Jean for croissants, muffins or eggs. In summer you can eat the low-priced lunch specials out on the patio.
Showing 1-2 of 2 results
