Fid

restaurants / Fusion

Our records indicate Fid has closed. If you believe this is in error please let us know.

Lonely Planet review

Slow-food proponent Dennis Johnston buys all his ingredients from the local farmers' market, then concocts dishes such as monkfish with shell peas, asparagus, maple-glazed pork belly with sweet potato and a beautiful pad thai. It's a great place to sample regional foods; the menu changes weekly and carries vegetarian options.