Seafood restaurants in Fredericton
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A
Palate
For well-prepared fine Continental dining with contemporary flair and a seasonally changing menu, this personable corner spot is recommended. The purple and yellow room is especially highly regarded for its seafood, but meats, pastas and chicken are also well represented. The Atlantic salmon is superb.
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B
Racine's
Fredericton's newest fine-dining venue, this bilingual restaurant is mostly seafood geared but also has wonderful pasta, and meat dishes. Try the Atlantic salmon stuffed with pesto and wrapped prosciutto with tomato and fennel coulis, mmm…
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