Le Piton de la Fournaise
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Le Piton de la Fournaise information
Le Piton de La Fournaise introduces Montréal to the cuisine of Île de la Réunion (which lies off the east coast of Madagascar). For a taste of the exotic, this bamboo- and flower-filled restaurant is it. The fragrant cuisine (spiced with turmeric, ginger, garlic and red pepper) shows influences of African, French and Indian dishes, though goes easy on the heat. The menu features only seven dishes, all expertly prepared, though shark curry and octopus stew are perennial favorites. BYOB. Reservations recommended.