Japanese restaurants in Montréal
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A
Mikado
Sadly, good Japanese fare is a rarity in Montréal, which makes respectable Mikado all the more of a standout in this sushi-challenged city. Step inside and you’ll find an elegant, Zenlike dining room with a lively wraparound sushi counter. Sashimi is mouthwateringly fresh, while the tuna tempura and grilled organic salmon teriyaki are other highlights. For dessert, try the refreshing green-tea nougat glacé.
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B
Isakaya
This authentic, unpretentious Japanese restaurant has fairly simple decor but the fish is incredibly fresh. The owner, Shige Minagawa, is known for handpicking his seafood and preparing it in classic Japanese fashion. Daily specials such as lobster sashimi, tuna belly or yellowtail are listed on the chalkboard by the kitchen. Reservations are essential.
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C
Kaizen
The price is high but so is the quality at this fine-dining Japanese restaurant near Westmount. Here you’ll find artfully presented sushi and sashimi platters along with much-touted tempura dishes served amid stylish ambience. For extra smoothness, there’s also live jazz on Monday and Tuesday evenings (from 7pm). Reservations recommended.
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