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Milos
Rock stars, socialites and business leaders flock to this fashionable restaurant with Mediterranean stucco, big urns filled with dried flowers and refrigerated counters of mouthwatering fish and fruits. Dinner for two (eg range of Greek appetizers, grilled seawolf, fried veggies with tzatziki and honey-laced milk yogurt) will run to around C$110 with wine. Reservations are essential.
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