restaurants / Vegetarian & vegan

Lonely Planet review

A laid-back downtown fixture, ReBar mixes colorful interiors with a mostly vegetarian menu. Carnivores will be just as happy to eat here, though, with hearty savory dishes such as shrimp quesadilla, mushroom-based curries and heaping weekend brunches – the salmon-topped bagel melt is great. There's also a wholesome specialty juice selection – try the orange, pear and cranberry.