Restaurants in Sihanoukville
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A
Koh Lin
Its name a play on a play on the French word colline (hill), this unpretentious eatery has just five candle-lit tables and serves good-value Cambodian, Vietnamese and French bistro classics. Dessert options include profiterole, crème caramel and crèpes.
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good-value restaurants
A number of small, good-value restaurants, calmer and more hygienic than the beachside shacks, can be found a block inland from Occheuteal Beach along 23 Tola St.
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Happy Herb Pizza
A pizzeria with a breezy, tropical twist. In addition to Khmer dishes, options include garlic bread, salads and pasta. Free delivery available.
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Starfish Bakery & Café
Tucked down a red-earth alley, this attractive, NGO-run garden café serves filling Western breakfasts, light lunches (sandwiches, quiche, tortillas, salads) and teatime treats such as brownies and apple tarts. Veggie options are legion. Income goes to help poor Cambodians get medical care, housing and micro-loans.
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New Sea View Villa
Just a few metres back from Serendipity Beach, this place serves up an incredible selection of food that's among the area's tastiest. Starters include scallops and an authentic tomato-moz-basil salad, while main courses range from a seafood platter to vegetarian dishes.
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Holy Cow
At this attractive, chic-funky café-restaurant, options include pasta, sandwiches on homemade bread and a good selection of veggie options, including two vegan desserts, both involving chocolate. The small shop sells M'lop Tapang products.
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Khmer Gourmet
Saviours of the sweet tooth, fresh pies, cakes and cookies line the display cabinet of their café, but its pièce de résistance is the coffee machine, a proper one, that makes the noise and everything!
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food stalls
In the evening, food stalls set up one block north of Psar Leu. Options include barbeque chicken, rice porridge or noodles with chicken, and a variety of Cambodian desserts.
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Indian Curry Pot
The best place in Sihanoukville for North Indian and Pakistani specialities, both vegetarian and non-veggie (the latter are 100% halal). A cooling raita costs around US$1.
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Golden Baracuda Restaurant
A barbecue seafood place that grills up fresh catches from the owner's boat expeditions. Great food, easy-going atmosphere.
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Sea Dragon
This large airy restaurant does tasty Western food, but it's the delicious Khmer that you'd come for.
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Snake House
The best place in town for Russian mains (pelmeny, manty, chicken Kiev) and soups (red and green borsht, solyanka); it also serves seafood. In a unique, slithering twist, diners sit at glass-topped tables with live serpents - many venomous - inside. The jungle-enveloped complex includes a bar, a guesthouse and a crocodile farm: one false step and the crocs will eat as well as you did.
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Treasure Island
In an isolated spot in the middle of nowhere, this big, informal seafoodery is popular with Khmers and Asian tourists with a hankering for its 'Hong Kong-style' fish and seafood. Most everything is fresh and housed in tanks, just point to what you want and the staff will pluck it out. Prices are generally reasonable but read the fine print - some items are sold by weight.
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La Paillote
This fine-dining restaurant is a little out of place in the backpacker-Bronx of Sihanoukville, maybe that's why it hides behind a passageway of bamboo in a delightful garden courtyard. It has a great international menu. Try the Balmain bugs in coconut milk and ginger; they're as delectable as they sound.
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Mama Cambodia
Mama Cambodia 'Mama' is a middle-aged woman with a talent in the kitchen that could make you discard you own. Unlike the bizarre beauty queens laminated into her menus, her traditional Khmer meals are authentic and tasty.
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XXL
The Belgian chef prepares classy, French-style cuisine du marché (dishes based on what's available fresh in the markets) and will be happy to uncork a bottle of French wine.
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Mick & Craig's
Set under a thatched roof, this open-air restaurant has Western grub including pizzas, hearty vegetarian options, popular daily specials and a good selection of breakfasts.
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Happa
Authentic meat, fish, seafood and vegetable teppanyaki, with a variety of sauce options, is served amid tropical decor accented with Japanese touches.
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Q & A
A library, secondhand bookshop and restaurant in one. You can tuck into a meal and a book simultaneously. It serves light Western dishes.
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Tutti Frutti
Brightly painted in yellow, orange and red, this cheerful eatery serves light meals, including Breton crèpes, panini and salads.
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