French restaurants in Siem Reap
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A
Abacus
The setting in a traditional wooden house belies a sophisticated menu of French-accented creations. The selection combines Gallic classics like entrecôte and duck breast with new-world additions like ostrich and smoked salmon. By night, barflys sip drinks around the counter.
reviewed
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B
Les Jardins des Delices
A training restaurant established by Accor founder Paul Dubrule, this is the smart setting to experience Sofitel style at a snip. The set menu includes a selection of French or Asian dishes for just US$8.
reviewed
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Chez Sophea
In a superb spot opposite Angkor Wat, the unpretentious thatched roof belies a creative selection of barbecued meats and fish, accompanied by an original salad. Other options include homemade terrines and fiery apéritifs, making it popular with those in the know.
reviewed
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C
Damnak Alliance Café
This classy French restaurant also pays homage to its Cambodian context, with starters that include a rare lotus-salad. Try scallops on a bed of spinach and graduate to duck breast in a passion-fruit sauce, but remember to save room for the desserts.
reviewed
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D
Le Malraux
The Art Deco atmosphere here could be a throwback to Cambodia’s golden age before the civil war. Great for gastronomes, the fine French food includes a combination salmon tartare and carpaccio that melts in the mouth.
reviewed
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E
Les Orientalistes
Oozing the essence of the Orient, this exotic restaurant is decorated with Middle Eastern carpets, voluptuous archways and stylish hangings. It serves a balanced blend of Khmer, French and Moroccan cuisine, including tasty tapas.
reviewed