Italian restaurants in Burkina Faso
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A
Sindabal's
Most travellers who come to Ouaga on a budget end up here at some point. It's a low-key place with a varied menu (including spaghetti bolognese and some Lebanese dishes) and the only downside - vaguely disconcerting street smells at the outdoor tables if the wind's blowing the wrong way - could easily apply to any outdoor place in town. It's not a brilliant place but it's one of a kind in Ouaga.
reviewed
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B
Le Verdoyant
If you ask expats for their favourite Ouaga restaurant, chances are a good number will choose the Italian Le Verdoyant. It's best known for its pasta (the lasagne here is the best you'll find in Africa) and wood-fired pizzas, but the outdoor tables are pleasant, the service good and the menu (mostly fish and meat) varied enough to cater to most tastes.
reviewed