Chepelare Restaurants

  1. Pelelanovska Konak

    This traditional Rodopean mehana may be in the back streets, across the river, but it's well worth seeking out. Tucked inside a little enclosure, it has cosy outdoor seating and a spacious, hunting-lodge interior with pelts and antlers on the walls. The enormous menu, strong on local dishes, includes the 'chef's special' satch , a riotous mixture of various meats, cheese and vegetables baked in a clay pot. Service is friendly and attentive.

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