Middle Eastern restaurants in Bolivia
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A
Kabbab
A thousand-and-one variations on Persian kebabs served in an intimate space adjacent to the Palacio de Portales. Highlights include clay-oven flat bread, Turkish coffee and decent baklava.
reviewed
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B
Yussef
Good Middle Eastern food with mixed vegetarian plates of Lebanese specialties like hummus, falafel, tabouli and baba ganoush. The extensive menu also has many meaty choices.
reviewed
