Showing 1-5 of 5 results
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Café Ciudad
Slow service and mediocre food but the full menu of burgers, pasta, steak and pizza is available 24/7 every day of the year.
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Chalet La Suisse
This Swiss-run restaurant is as upscale as the name sounds - it's seriously expensive (by Bolivian standards), has a very old-style atmospheric and is extremely good. Imported cheeses, top local wines and trout dishes are merely part of the experience. Don't go here if you're after Bolivian atmosphere - it would be as at home in New York or London - but gourmands should splurge.
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Kuchen Stube
A favorite for sweet snacks with decadent German pastries, reasonable coffee, fresh juices and quiche lorraine. Each day they have a special lunch (Monday is Italian and Thursday is vegetarian).
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Mama Naturaleza
Get your health kick here at this organic food joint. It's located in a small courtyard with a fountain and is surrounded by artisan's shops. If you don't want to sit in the casual outdoor eating area, they do a good take-out.
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Pronto Dalicatessen
Eating here is like having sex for the first time: definitely experimental, shockingly foreign, but surprisingly delicious in the end. When the restaurant's name contains an Italian 'Pronto' and a punned ' Dali catessen', you know you're in for a surreal fusion. Think goat ravioli with Asian curry sauce or quinoa spaghetti with coca béchamel sauce, and you get the sensation.
Showing 1-5 of 5 results
