Dandoy

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  • Address
    Rue au Beurre 31, Ilôt Sacré
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  • Phone
    02 511 03 26
  • Website
  • Transport
    tram: metro Bourse
underground rail: Gare Centrale

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Lonely Planet review

Established in 1829, Brussels' best-known biscuiterie has five branches around town, including this one with an attached tearoom. The chocolate for Dandoy's choc-dipped biscuits is handmade by Laurent Gerbaud.