Brussels Restaurants

  1. Comus & Gasterea

    Modern ice-cream parlour where everything's homemade, including the cones.

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  2. Frederic Blondeel

    The smart, minimalist interior of this Flemish chocolate-maker's premises makes it a stylish spot for a cup of tea while eyeing the elegant rows of pralines on display.

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  3. Le Framboisier

    Imaginatively flavoured ice cream and sorbets made from Cantillon beers are the house specialities. Take away or, in summer, sit in the garden.

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