- Kleine St-Amandsstraat 4
- 050 33 78 35
- lunch Sat-Tue, dinner Fri-Tue by reservation
Lonely Planet review for De Stove
Just 20 seats keep this gem intimate. Fish caught daily is the house speciality, but meat-based dishes on the monthly changing menu include the likes of wild boar fillet on oyster mushrooms. Everything, from the bread to the ice cream, is homemade.