ViennaRestaurants

Other restaurants in Vienna

  1. A

    Zanoni & Zanoni

    One of the most useful places to know about in the Innere Stadt is Zanoni & Zanoni. This Italian gelateria and pasticceria has some of the most civilised opening times around (365 days a year) and is just right when you realise you’d like a late-night dessert (about 35 varieties of gelati, with more cream than usual). It does breakfast and some great cakes with cream, but best of all, it’s a buzzing place on a Sunday where you can mull over a coffee and plan your moves for the day.

    reviewed

  2. Saigon (Ottakrin

    Saigon was one of the original Asian restaurants in Vienna and it is a testament to the quality of the food that it has not only weathered the influx of Asian places in the city, but actually grown. Saigon offers a selection of rice- and noodle-based dishes that seems unending. The duck is crispy and tender, the vegetables crunchy and fresh, and the noodle soups delicious - the Pho Tai Bo (beef noodle soup) is only more authentic in the motherland.

    reviewed

  3. Bagel Station (Alsergrund)

    Over 20 varieties of freshly baked and filled bagels are available at these bright-orange bagel shops. At the bottom end of the price scale is the classic cream-cheese bagel, at the upper end the classic New Yorker, with smoked salmon, cream cheese, cress and capers. In between anything is possible, from chicken, salami, roast beef and Brie to fresh salad. Coffee-to-go is a given and, unusually for Vienna, is also available with soy milk.

    reviewed

  4. Landhaus Bacher

    A day spent indulging in wine and food is a fine experience in the Danube Valley. Across the Danube from Krems, in Mautern, Landhaus Bacher has won numerous awards (including two Michelin stars) for its creative take on Austrian specialities, and its summer garden, complete with walnut trees, is a joy in summer.

    reviewed

  5. Mörwald im Kloster Und

    Mörwald is the most central of a crop of restaurants run by Toni Mörwald outside Vienna. It offers exquisite delights ranging from roast pigeon breast to beef, poultry and fish dishes with French angles. A lovely yard and an impressive wine selection round off one of the best restaurants in the Wachau.

    reviewed

  6. Piano

    A crossover crowd of students, young workers and mellow jazz types gather at this lively and offbeat pub. It does a couple of local sausage snacks to go with its great selection of beer; a few other decent bars and restaurants are on this street.

    reviewed

  7. Filmbar im Kesselhaus

    This sleek student restaurant and bar is the hub of eating and drinking activity on the university campus. Beyond that, it also shows art-house films. Two-/three-course lunches cost €6.90/7.90.

    reviewed

  8. Restaurant Loibnerhof

    Situated 1.5km east of Dürnstein’s centre, this family-run restaurant inside a 400-year-old building has a lovely garden where you can enjoy delicious seasonal specialities.

    reviewed

  9. Café Maria/Schaubackstube Krenn

    Sweet tooths shouldn’t miss Café Maria/Schaubackstube Krenn, a hot tip for Austria’s best Schaumrollen (cream pastry).

    reviewed

  10. Restaurant & Hotel Schloss Grafenegg

    For fine dining don’t pass up Restaurant & Hotel Schloss Grafenegg. It also has rooms (singles/doubles from €88.50/118).

    reviewed

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  12. Wladimir

    This Russian restaurant's homemade Siberian pelmeni (ravioli) is the best of its species in town.

    reviewed

  13. Fesselhütte

    About one hour by foot from Kuenringerburg, you can enjoy sausage, soup or wine in this forest tavern.

    reviewed

  14. B

    Karl Kolarik’s Schweizer Haus

    Vienna’s premiere address for pork hocks.

    reviewed