Showing 1-4 of 4 results
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Candela
Candela is a must if you've always wanted a metallic German Christmas pickle (around €4 .50 to around €10 ) to hang on your tree. Glittering papayas and gaudy carrots complete your festive fruit-and-veg collection.
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Fürst
The Mozartkugeln (Mozart balls) at this speciality chocolate shop are based on Paul Fürst's original 1890 recipe. The chocolate-coated nougat and marzipan treats cost around €1 .90 per mouthful.
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Kaslöchl
There's no room to swing a cat in Salzburg's smallest cheese shop. Squeeze in to buy delicious organic, locally sourced cheeses such as creamy Vorarlberger or fresh cheese with basil.
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Stiftsbäckerei St Peter
Right next to the monastery, this 900-year-old bakery still bakes tasty loaves in a wood-fired oven.
Showing 1-4 of 4 results






