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Blaue Gans Restaurant
In the historic vaults of Arthotel Blaue Gans, this smart restaurant is prized for fresh, locally sourced fare like tender Pinzgauer lamb. Dwarfed by the cliffs of Mönchsberg, the palm-shaded terrace is wonderful when the sun's out.
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Gasthof Auerhahn
It's off the beaten track, but that doesn't stop foodies from making the pilgrimage to Auerhahn. This award-winning restaurant serves specialities such as clams in lime froth and fluffy Topfenknöedel (sweet dumplings). The chestnut-tree-shaded garden is popular when the sun's out.
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Stadtalm
Affording sweeping views over Salzburg, the cosy Stadtalm on Mönchsberg has a hearty menu with lashings of goulash and Tafelspitz (boiled beef with apple and horseradish sauce).
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Zum Eulenspiegel
There's a gingerbready feel about this restaurant, with its fairy lights, wonky walls and low beams. Stone steps twist up to intimate cubbyholes (some just big enough for four people), where you can savour 650 years of history, prime views of the square and flavours such as stroganoff and sander fillet.
Showing 1-4 of 4 results
