Hunanese restaurants in Sydney
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Botticelli Italian Restaurant
The oysters, char-grilled field mushrooms and Caprese salad make great appetisers, and the roast duck with Grand Marnier or veal scaloppine lemone fill the spaces left over. A darkish and spartan interior decked out in Italian murals keeps attention focused on the food or that engagement ring your lover just placed on your finger - it's that kind of place.
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