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SydneyRestaurants

Barbecue restaurants in Sydney

  1. A

    BBQ King

    Chinatown’s favourite late-night spot to chow down is low on frills but big on flavour, with royal portions of roast duck, suckling pig and other Cantonese staples. Open until 2am, it’s popular with late-night revellers and chefs who come for a bottle of Tsingtao once their own kitchens have closed.

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