Adelaide Restaurants

  1. Mesa Lunga

    Come on - who doesn't like tapas? Even if you don't, Mesa Lunga may well convert you with its skewered fried mussels with aioli or baby squid with a parsley, egg and fino sherry stuffing. Wash it down with some sparkling sangria.

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  2. Sprouts

    Vegetarians and vegans - you're in good company here. Famous herbivores are prominently named at the entry to this small, stylish dining room, which serves dishes such as Cajun spiced tofu and mushroom crepe wraps.

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