Adelaide Restaurants

  1. Indian Brasserie

    Sidewalk dining and fast service complement the delicious curries served at this efficient Indian curry house, which whips out a mix of north Indian and Goan dishes. If you like it hot have a word to the waiter as the dishes are 'cooled' for Western tastes. The Rogan josh is very good and the fish curry sublime.

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  2. Ky Chow

    Ying Chow's action-packed sister restaurant Ky Chow is great for lunch serving dishes such as duck with sundried Chinese bayberries. The service is fast.

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  3. Ying Chow Chinese Restaurant

    Behind the utilitarian décor hides a culinary gem. It's not your typical Chinese restaurant - rather than ubiquitous Cantonese, the cuisine is styled from the Guangzhou region and the flavours are delightful. Try the stir-fried crocodile with snow peas or aniseed tea duck. It gets packed nightly, but it's worth the wait - or you can grab a takeaway.

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