North African restaurants in Australia
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Bedouin Kitchen
Meze (Greek hors d'oeuvres) plates and clay pots come out as they're cooked, so it's best to share dishes to avoid eating in shifts. The tight spaces between tables could even have you sharing with the neighbours. Walking glossaries, staff cheerfully interpret ingredients and recommend which dish goes with which. Low-slung lanterns and blush-coloured walls make a cosy hideaway for nomads wandering the wilds of Grey St.
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