Self Catering restaurants in New South Wales
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A
Simon Johnson
Simon Johnson is the place to fill your high-class picnic hamper. You’ll find the tastiest olives, the creamiest French and Italian chocolates and the crispiest English biscuits, along with imported olive oils and vinegars. There’s also a whole-room fromagerie.
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B
Byron Farmers Market
An open-air temple to regional food.
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Blue Mountains Food Co-op
The perfect stop for hard-core self-caterers and bushwalkers in need of goodies for their backpacks, the Co-op stocks organic, vegan and gluten-free local foods and produce.
reviewed