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Asia

Southern Chinese restaurants in Asia

  1. Xù Courtyard Restaurant

    This friendly restaurant is in a converted courtyard that dates back to 1892. It whips up some scrumptious dishes, including orange-peel-flavoured pork-rib wraps (橙皮纸包骨; chéngpí zhǐbāogǔ; Y48), secret-recipe roast duck (密制丁香鸭; mìzhì dīngxiāngyā; Y38 per half duck) and plum-marinated huángfēng fish (梅子黄蜂鱼; méizi huángfēngyú; Y38). Chinese-only menu, but some English is spoken.

    reviewed

  2. A

    Xiánhēng Jiǔdiàn

    Contemporary two-floor restaurant, with an intriguing mix of southern cuisines (Jiāngxī, Cantonese and Zhèjiāng); try the spicy, peanut-laden drunken beef (酒鬼牛肉; jiǔguǐ niúròu).

    reviewed