Mendoza Restaurants

  1. La Barra

    Skip the slow service and mediocre food of the parrillas along Av Sarmiento and head straight for La Barra, where the owner personally tends the grill, cooking his meats with two types of wood (one for flavor, one for heat), while his partner tends to the blissed-out diners in front. The matambre de cerdo (pork) is truly sublime.

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