Middle Eastern restaurants in Buenos Aires
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A
Sarkis
There’s a reason this long-standing, Middle Eastern restaurant is still around – the food is awesome. For appetizers, don’t miss the boquerones (marinated sardines) or hojas de repollo rellenas (stuffed grape leaves). Follow up with lamb in yogurt sauce. At night a fortune teller reads diners’ coffee grounds.
reviewed
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B
Al Amal
Tiny Al Amal only has a few tables, but whoever manages to score them is in for an excellent Middle Eastern experience. Expect to start with classics such as fresh hummus and tabouli before moving on to more substantial mains.
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