Restaurants in Tirana
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Prince Park
Tucked into the top of the city park, this upmarket restaurant is like a hunting lodge with an open fire in winter, and wooden interiors and antlers on the walls. The cuisine is Italian, with some vegetarian pasta options.
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Buke dhe Embelsira Franceze
One of the few good breakfast spots in Tirana, where you can stop for a coffee and croissant or take away a delicious pain au chocolat.
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A
Efendy
Foodies alert! Housed in an inconspicuous building in Blloku is an authentic Ottoman dining experience that is as much a history lesson as a sublime culinary one.
Chef Ahmet Dursun hails from Turkey, where he studied at one of the world's finest Ottoman restaurants, extracting recipes from the old chefs and researching their collection of documents. He ended up in Albania 12 years ago (as an opera singer - it's a long story), and he's since travelled throughout the Balkans ('from Croatia to Bulgaria') collecting dishes along the way. Let him lead you through his seasonal delicacies and you won't be disappointed. He'll even regale you with stories about the origins of the…
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Plan B
This fantastic pasta place is tucked underneath the equally great bar of the same name. It's a good option for vegetarians as it doesn't operate by a set menu and the staff are happy to cook to your request with deliciously fresh ingredients.
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Piazza
Sit back and enjoy the stylish interior of the large dining room, while impeccably dressed waiters buzz about serving fine Italian cuisine (including some vegetarian pasta options).
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B
Era
Traditional Albanian fare in the heart of Blloku. There are some vegetarian choices on the menu, but check first - there may well be mince lurking in your stuffed vegetables.
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