The East
Chez Éva Annibal is something of an institution on the island. Pack a hearty thirst and giant-sized appetite before venturing into this plain but feisty…
The East
Chez Éva Annibal is something of an institution on the island. Pack a hearty thirst and giant-sized appetite before venturing into this plain but feisty…
Praslin
The approach to seafood is all about freshness and interfering as little as possible with the ingredients: just the way we like it. A few Creole…
Serekunda & Atlantic Coast Resorts
Driss, the Moroccan celebrity chef (and TV star), fires up some of the best cooking in The Gambia at this elegant eatery with terrace seating on busy…
Tunis
Though located in an unprepossessing pocket of Centre Ville, this fish restaurant in a 19th-century villa is worth seeking out. Super-fresh fish of the…
Nairobi
Fish dominates the menu here: the whole fried tilapia from Lake Nakuru is the signature dish, especially when ordered with ugali (a maize or cassava-flour…
Grand Baie
Rising above the Sunset Boulevard shopping precinct, this oasis of sophistication is a fine choice. Dishes range far and wide, and might include roasted…
Cape Town
Given a stylish makeover to become a brasserie and bar downstairs and a private members club upstairs, old Leinster Hall is a delightful place for a meal…
Sea Point to Hout Bay
When Jarryd and brother Ariel moved home from Sydney, they brought with them the concept of the come-as-you-are daytime eateries beloved of the Aussies…
Cape Town
A veteran of Gordon Ramsay's kitchen, chef Scot Kirton rustles up skilful dishes combining French and Asian techniques and flavours, such as quail breast…
Southern Highlands
Located upstairs at Neema Crafts, this cafe is justifiably popular, with local coffees and teas, homemade cookies, excellent cinnamon buns, cakes, soups,…
Addis Ababa
It may have moved locations but Lime Tree remains one of the hippest places to have a light lunch. Lunch specials range from chicken shwarma (Monday and…
Mauritius
Emerging from an inland thicket of trees and sky-scraping cane leaves, Beau Vallon is an enchanting colonial estate that has been lovingly refurbished…
Praslin
Charismatic Edwin and his Belgian spouse have for years prepared a spectacular Creole buffet at dinner. Closed for a major renovation when we visited,…
Southern Ethiopia
Run by an Italian-Ethiopian couple, this upmarket trattoria-like venue wouldn’t be out of place in Roma, and gets top marks for its flawlessly prepared…
Rodrigues
This place is the essence of Rodrigues: fresh fish cooked in simple surroundings by the sea. It's 100m through the trees from the beach and with expertly…
Mpumalanga
Its blue-grey walls hung with artwork and cage lampshades, Kuka's glass doors open onto a terrace decorated with fairy lights. It's a contemporary setting…
Mauritius
Le Château, set in a stunning conversion of the old Bel Ombre plantation house, is the place for an exceptional, atmospheric meal of traditional Franco…
Praslin
Considered one of the best restaurants in Grand Anse, this place concocts Creole classics, copious sandwiches and tasty pizzas that you can enjoy in an…
Addis Ababa
For both the local Muslim and Christian communities, this busy place is a lunchtime institution – queues for a table can form out the door. The reason…
Mauritius
Around 1km from Eureka, and well signposted along the main road through Moka, this charming garden table d'hôte (privately hosted meal) serves up…
Gabon
Funky decor, friendly staff, a lovely garden terrace and a cool, chic interior make this the best find in Port-Gentil. Add to that the excellent food and…
Mauritius
For a bowl of noodles served fresh off the boat, this simple family-run place is wildly popular with locals. The mine bouille (boiled noodles) with…
West Coast & Swartland
The West Coast life exemplified – a 10-course fish and seafood braai right on the beach. There’s also freshly made bread, bottomless moerkoffie (freshly…
Stellenbosch Wine Bar & Bistro
Windhoek
When well-to-do locals want an enjoyable night out with the guarantee of good food, this is their number-one pick. With a classy outdoor-indoor setting…
Mozambique
When Tete's heat has melted you to a runny pulp, revive your spirits at Cafe del Rio, a beautiful thatched restaurant furnished like an upmarket African…
Casablanca
Immerse yourself in Bogart and Bergman’s Casablanca at this reimagining of Rick's celluloid cafe. The art deco interiors, the strains of ‘As Time Goes By’…
Rabat
If you’re not staying at this hotel, it’s worth jumping in a petit taxi to Rabat’s embassy district for lunch or dinner in its gorgeous perfumed garden…
Addis Ababa
A pleasingly modern take on the traditional Ethiopian restaurant, Kategna feels like a classy urban cafe with its soothing colour scheme, low wooden…
Casablanca
Perched beneath the lighthouse, this stylish restaurant has a French Riviera feel and Mediterranean-inspired menu. Opt for just-caught fish and seafood,…
Santo Antão
A bistro-like restaurant with sidewalk tables on the waterfront, Caleta has a French owner who conjures up a mix of European and Cabo Verdean specialities…
Victoria Falls (town)
A stunning location overlooking Batoka Gorge. Enjoy views of the bridge and the Zambezi river while tucking into a burger or crocodile kebab, or a cold…
Lalibela
Easily one of Ethiopia's coolest restaurants, this Ethio-Scottish-owned, Dalí-esque jumble of walkways, platforms and fire pits is perched on the edge of…
Kruger National Park
About halfway between the rest camps at Satara and Skukuza, or between Lower Sabie and Satara, Tshokwane has been transformed from an attractive picnic…
Tunis
There are many delights in the medina, but very few are food related. An exception to this rule, Doken serves excellent Mediterranean-accented food …
Gaborone
This classy but casual place is one of our favourite haunts in Gabs. The lunch specials change regularly, but usually include Thai chicken curry, chicken…
Mauritius
To deepen your Eureka experience we recommend planning your visit around noon to enjoy a relaxing repast at the in-house table d'hôte. Sample an…
Mauritius
Take-away-only Chez Philippe is a fabulous little deli serving up pre-prepared takeaway meals, such as salads, lasagne and creative interpretations of…
Lesotho
Maseru's best new restaurant sits atop the Mpilo Boutique Hotel, dishing out Basotho favourites such as cured venison carpaccio, whole local trout and…
Northern Mozambique
The new kids on the block have nabbed a beautiful sunset location on the island's western side where you can sit alfresco and relish food from a menu that…
Dar es Salaam
Addis in Dar is decorated with embroidered umbrella lampshades, hand-carved seats and woven tables where food is served communally. Try a combination meal…